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This page can only be found via the search engine and looking
for Oatmeal Cookies
- Since the most searched phrase on www.nesara.us has been Oatmeal
Cookies - I decided to add one of my favorites.
All the best Mark webmaster for www.nesara.us
Here is the
recipie:
Recipe Summary Prep
Time: 15 minutes Cook Time: 15 minutes Yield: about 5 dozen
1/2 cup (1 stick) butter, softened 1/2 cup vegetable
shortening 1 1/2 cups packed light brown sugar 2 eggs 1/2 cup
buttermilk 1 3/4 cups all-purpose flour 1 teaspoon baking soda
1/2 teaspoon salt 1 teaspoon baking powder 1 teaspoon ground
ginger 1 teaspoon freshly ground nutmeg 1 teaspoon ground cinnamon
1/4 teaspoon ground cloves 1/2 teaspoon ground allspice 2 1/2
cups quick-cooking oatmeal 1 cup raisins 1 1/2 cups chopped
walnuts 1 teaspoon pure vanilla extract Brown Butter Icing, recipe
follows
Preheat oven to 350 degrees F. Grease 1 or more cookie
sheets. Using an electric mixer, cream together butter, shortening, and
sugar in a bowl until fluffy. Add eggs and beat until mixture is light in
color. Add buttermilk. Sift together flour, baking soda, salt, baking
powder, ginger, nutmeg, cinnamon, cloves, and allspice; stir into creamed
mixture. Fold in oatmeal, raisins, walnuts, and vanilla, blending well.
Drop by rounded teaspoons onto cookie sheet. Bake for 12 to 15 minutes.
Drizzle with Brown Butter Icing.
Brown Butter Icing: 1/2
cup butter 3 cups sifted powdered sugar 1 teaspoon vanilla extract
3 to 4 tablespoons water In a small saucepan heat the butter over
medium heat until golden brown, stirring occasionally. Remove saucepan
from heat; stir in 3 cups sifted powdered sugar and 1 teaspoon vanilla.
Stir in enough water (3 to 4 tablespoons) to make an icing of drizzling
consistency. Drizzle on warm cookies.
Yield: enough to ice 5 dozen
cookies Prep Time: 5 minutes Cook Time: 5 minutes Ease of
preparation: Easy
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